At Ric's we take great pride in serving you the best. Our dinner menu combines traditional and original items with influences from around the world. Here is a sample of what our chefs have in store for your dinner tonight...

View the full dinner menu

Steaks

New York Striploin - Our most popular cut, richly marbled and delicious

Top Sirloin - Robust, flavourful and finely textured

Filet Mignon - Fork tender, bacon wrapped, served with Béarnaise

Ribeye - The steak lover's cut, thick, rich and juicy

Prime Rib - Marinated, slow roasted and memorable, while it lasts...


Seafood

Grilled Wild Salmon - ginger lemongrass sauce and fruit salsa

Black and Blue Ahi Tuna - blue rare suggested, ginger wasabi butter

Pistachio Crusted Halibut - housemade orange basil sauce

Alaskan King Crab Feast - one succulent pound of legs

Caribbean Lobster Tail - hot drawn butter


Ric's Traditionals

Organic Mediterranean Chicken - artichokes, olives, tomatoes, onions, capers and feta

BBQ Ribs - grilled and glazed with housemade BBQ sauce

Australian Rack of Lamb - Merlot reduction sauce

Please note that menu items may vary from location to location depending on produce availability and local delicacies.